Nespresso®* compatible chocolate pod / capsule with mint infusion.
Some flavour combinations are just meant to be – mint and chocolate is one of them. A superb combination of aromatic yet subtle mint to enhance the flavour of the rich and creamy hot chocolate, this all time favourite is for the wicked a heart.
Did you know you can also drink your Mint Chocolate COLD, just extract over Ice and add cold milk, for a delicious summer alternative!
The video above shows you just how easy it is to make a sipping chocolate using PODiSTA pods and your Nespresso®* machine.
Ingredients: Sugar, cocoa powder (15%), flavours, salt. May contain traces of milk.
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2. Add the pod to your machine.
3. Extract short shot (40ml of hot chocolate).
4. Add 100ml frothed milk or to taste.